Joe Mac
Well-Known Member
I found out a little more about Flippy the Robot:
The robot can cost up to $3,000 a month. Miso expects to participate in a dozen pilots with top restaurant chains in the next few months.
Restaurants prep for long-term labor crunch by turning to robots to work the fryer, shuttle food to tables
Restaurants that are struggling to fill jobs are beginning to turn to robotic solutions to ease staffing challenges and to speed up operations.www.cnbc.com
So fry cook at( $15/hour * 40 hours a week * 52 wks/yr)/12 = $2,600.
I realize there is a false equivalency here because the robot can obviously work longer hours than the human, but I really do wonder what start up costs + maintenance costs add up to in the service life of this robot and if they aren't trading one set of problems for another.
Also energy usage too. I imagine flippy will drink a fair amount of juice from the grid. Plus how in hell does flippy deal with cook to order?