Joe Mac
Well-Known Member
Mmmmm I have the impression that the food in the countryside would have that more rustic feel and would be absolutely delicious. And they’re so similar to France and Italy in that they use the produce that grows regionally/locally!
OMG, I need to stop spending less on vinyl and start saving slowly up for Spain! It really is my next country I want to visit. 100%! (Apart from going back to Thailand and Indonesian with a group of friends this February).
We were in one restaurant and before the rest of the tapas came out the brought us just bread with tomatoes that they has picked from their own garden that morning with just some salt, olive oil and balsamic to dress them yourself. That was just heaven even before all the proper dishes started to be piled on!